MIYABI Kaizen Slicing Knife, Medium, Black with Red Accent

The MIYABI Kaizen line of knives is the result of a relentless pursuit of perfection, embodying the Japanese concept of "Kaizen" - "improvement" or "change for the better." These exceptional blades combine the best hardening technology with the artistry of traditional Japanese craftsmanship.

At the core of each MIYABI Kaizen knife is the resilient VG10 super steel, protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades undergo an innovative ice hardening treatment, endowing them with exceptional sharpness and durability. This remarkable process is then complemented by the meticulous hand-honing of the blades using the historic Honbazuke method, ensuring precision cutting for every user.

Balancing the blade is a refined D-shaped handle made of black linen Micarta, featuring a wood-like texture that provides a comfortable, secure grip. The moisture-repellent properties of the handle further enhance the user's experience, allowing for effortless control and maneuverability.

Handcrafted in the renowned cutlery city of Seki, Japan, the MIYABI Kaizen knives embody the pinnacle of Japanese craftsmanship. The thin, authentic Japanese blade profile, coupled with the 9.5 to 12 degree edge achieved through the Honbazuke process, delivers unparalleled cutting performance.

The 65-layer flower Damascus design with a katana edge not only adds a stunning visual appeal to the knives but also contributes to their exceptional durability and resilience. This harmonious blend of form and function is a testament to the meticulous attention to detail that goes into every MIYABI Kaizen creation.

Whether you're a seasoned chef or a passionate home cook, the MIYABI Kaizen line of knives offers an unrivaled culinary experience. The combination of advanced hardening technology, traditional Japanese craftsmanship, and ergonomic design ensures that every slice, chop, and mince is executed with precision and ease. Elevate your culinary journey with the exceptional performance and craftsmanship of the MIYABI Kaizen knives.

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