KYOKU 6.5 Boning Knife for Meat Cutting

Inspired by the honor and integrity of master bladesmiths in Japan, Kyoku was founded with a mission to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. Our passion for culinary creativity keeps us on the cutting edge of handcrafted cutlery.

The KYOKU Shogun Series offers a diverse range of premium kitchen knives, each meticulously crafted by experienced artisans. These knives are designed to deliver superior performance, easy maintenance, and precise honing.

Each blade is expertly handcrafted with a mirror polish and a fine angle between 13 and 15 degrees, ensuring straight, clean cuts with minimal resistance. The blades undergo cryogenic treatment using the traditional 3-step Honbazuke method, resulting in incredible hardness, flexibility, and corrosion resistance.

Crafted from high-carbon steel and precision forged, the KYOKU knives boast stunning textures, exceptional edge retention, and dependable use. The Granton edge minimizes suction and prevents food from sticking to the blade, offering satisfying smooth cuts through steaks and vegetables.

The pakkawood handles, accented by elegant mosaic pins, provide great comfort and perfect balance, minimizing fatigue even in professional settings. The full-tang construction, where the steel blade extends the entire length of the handle, ensures durability and balanced performance during daily use.

KYOKU offers a wide selection of knives to suit various culinary needs. The 6.5" Boning Knife from the Samurai Series is expertly crafted with Japanese high-carbon steel for superior performance and durability. Its curved blade is ideal for effectively separating meat from bones.

The 10" Butcher Knife, 10" Scimitar Knife, and 10" Bread Knife are designed to handle a variety of cutting tasks with ease. The 8.5" Kiritsuke Knife and 8" Chef Knife offer versatility in the kitchen, while the 5" Utility Knife is perfect for precise, controlled slicing and dicing.

Each KYOKU knife comes with a protective sheath and case, ensuring the blade remains clean and secure. Furthermore, these knives are backed by a lifetime warranty, providing customers with peace of mind and Kyoku's friendly 24/7 customer service.

Whether you are a professional chef, a cooking enthusiast, or an avid foodie, the KYOKU Shogun Series offers a range of exceptional kitchen knives that will become lifelong culinary companions.

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