MIYABI Birchwood SG2 Chef's Knife (6-inch)

Crafted from the most precious materials, the top-of-the-line MIYABI Birchwood is a work of culinary art. Its striking appearance is shaped by both the blade and the handle. Beneath its beautiful exterior, the flower Damascus pattern provides added durability, while the potent core of SG2 micro-carbide powder steel, protected by 100 layers of steel, ensures long-lasting sharpness. MIYABI's innovative, ice-hardening process locks in the sharpness of the CRYODUR blades.

The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. Karelian Birch is a prized material for knife handles, and is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look, with their authentic thin Japanese blade profile and hand-honed edge, created through the three-step Honbazuke process to a 9.5 to 12 degree angle.

Handcrafted in Seki, Japan, the MIYABI Birchwood knives are a testament to the skill and attention to detail that goes into their creation. The combination of premium materials, innovative manufacturing processes, and traditional Japanese craftsmanship make these knives a true culinary masterpiece. Whether you're a professional chef or a passionate home cook, the MIYABI Birchwood knives will elevate your culinary experience, providing you with the precision and performance you need to create exceptional dishes.

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